Most alcoholic drinks are intoxicating. Here we discuss 10 different kinds of alcoholic drinks and their ingredients. Vodka Historically, vodka has been sourced either from potatoes or from cereal grains by fermenting them. Some brands make vodka from fruits or sugar too. Vodka is one of the most popular and highly sought after alcoholic drink it is either consumed as it is or make as cocktails like Cosmopolitan, Bloody Mary and Martini.
G Jack Daniels, Jim beam. G Red Label, Chivas Regal. Brandy is merely distilled wine. Specialty brandies such as Cognac and Armagnac are made in specific geographic regions and of certain wines to be called such by French Law. Some brandies are aged in wooden casks, some are coloured with caramel colouring to imitate the effect of aging, and some brandies are produced using a combination of both aging and colouring.
Brandy is also produced from fermented fruits other than grapes, but these products are typically named eaux-de-vie, especially in France.
G Hennessy. G Moet and chandon. Fermented cane juice or molasses or combinations of each are then distilled…sometimes multiple times. Light rum is not aged, or aged very shortly. It has the least flavor and is good for mixed drinks. Darker rum has been aged, sometimes with flavors or spices and is suited for some mixed drinks, but the older it is, the more suited for sipping it becomes…similar to fine brandies or whiskies.
The grains are fermented, drawing out their natural sugars. Yeast is added to the remaining liquid to help ferment the sugars.
Following the fermentation process, the liquid is distilled multiple times to remove impurities. Through the distillation process, the liquid is heated to boiling and the resulting alcohol vapors are collected, which become the vodka product. Vodka was first produced in medieval times and used as a medicine.
It originated in Poland and became popular in Russia in the s. Vodka was introduced to the United States in the s. Today, many of the finest vodkas are produced in Eastern Europe. Vodka is a colorless spirit, sometimes infused with fruity additives for additional flavor. Grain-based vodka offers a light, crisp taste, while potato-based vodkas are said to have a fuller, heavier feel on the palate.
Whisky is a distilled beverage made from a fermented grain mash that may include:. It is believed that whiskey has origins with the Greeks as far back as the third century, when spirits were distilled to make fragrances. It was in Italy in the thirteenth century when whiskey was first distilled as a drinking alcohol and medicine. It become an extremely popular drink in Scotland soon after. Whiskey is categorized in several ways, primary as a grain whiskey or a malt whiskey.
Malting occurs when a grain is first germinated before it is fermented. After fermentation, whiskey is distilled then aged in a wooden barrel to gain its strength. Once bottled, whiskey does not continue to age. Whiskeys aged in charred wooden barrels gain an amber or golden-brown color. Single malt: a whiskey made from a single type of grain and a single distillery. Select personalised ads.
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